Favorite Oatmeal Pancakes (Without Eggs)

Favorite Oatmeal Pancakes (Without Eggs)

Homemade oatmeal pancakes, made with no eggs! This is my family’s favorite oatmeal pancake recipe, made with oats, buttermilk, brown sugar and a few other simple ingredients.  It’s an easy recipe it and makes delicious oatmeal pancakes, sure to be among your very favorites! So, grab your favorite griddle and 

Fresh Ginger & Lemon Scones

Fresh Ginger & Lemon Scones

Made with fresh ginger and lemon, these beautiful bakery-sized scones are light and buttery inside, crumbly on the outside and finished with a drizzle of lemon icing. Scones are my very favorite breakfast pastry. I love how versatile they are with any number of mix-ins 

Lemon Crepes with Honey Mascarpone 

Lemon Crepes with Honey Mascarpone 

Delicate lemony crepes topped with whipped honey mascarpone and fresh raspberries. Lemon crepes with honey mascarpone make a lovely dessert crepe, a perfect Mother’s Day brunch or an extra-special family breakfast for a lazy Saturday.  My Aunt recently delivered a bowl of Meyer lemons straight 

Mascarpone Whipped Cream Frosting

Mascarpone Whipped Cream Frosting

Mascarpone whipped cream frosting is the sophisticated cousin of your favorite homemade whipped cream.  It’s fluffy and rich and holds up beautifully when piped or spooned on top of your favorite cake or dessert.  Made with only 4 ingredients, it’s the easiest frosting you’ll ever make. 

Nut-Free Linzer Cookies with Lemon Curd

Nut-Free Linzer Cookies with Lemon Curd

Gorgeous lemon curd-filled sandwich cookies…buttery, delicate and a perfect compliment to the tart lemon curd within.   WHAT ARE LINZER COOKIES? Linzer cookies are traditional Austrian cookies, usually made with ground nuts and sandwiched around a jam filling. They are an adaptation of the classic 

Double Chocolate Banana Kodiak Cake Muffins

Double Chocolate Banana Kodiak Cake Muffins

These double chocolate banana kodiak cake muffins are made with bananas, ground cinnamon, pure maple syrup and two kinds of chocolate!  They’re whole grain, full of protein, and perfect for a quick breakfast on a busy morning.  I love muffins for breakfast…or a snack…or really, 

Mini Berry Pavlovas with Vanilla Bean Whipped Cream

Mini Berry Pavlovas with Vanilla Bean Whipped Cream

Impress your loved ones with these mini berry pavlovas with vanilla bean whipped cream. These elegant individual pavlovas have a crisp exterior and chewy marshmallow-like center. Topped with homemade vanilla bean whipped cream and berries, they’re absolutely delicious! Have you made pavlova? Maybe you’ve tried 

Homemade Soft Country Bread

Homemade Soft Country Bread

Homemade country bread takes 2 hours and 15 minutes, start to finish. No planning ahead or sourdough starter required!  This recipe makes two round, free-form loaves and is leavened with instant (quick) yeast.  Homemade bread doesn’t get any better, or easier than this! I don’t 

First Watch Lemon Ricotta Pancakes 

First Watch Lemon Ricotta Pancakes 

Lemon ricotta pancakes, made with ricotta cheese and fresh lemon are inspired by the lemon ricotta pancakes at First Watch.  These fluffy pancakes are layered with lemon curd and fresh strawberries!  They are a real treat for a weekend morning breakfast with the family when 

Homemade Oatmeal Fig Bars

Homemade Oatmeal Fig Bars

These fig oatmeal bars feature a thick layer of homemade fig jam sandwiched between two layers of buttery oatmeal crumble. They’re the perfect combination of sweet, chewy, and wholesome, making them an ideal treat for any time of day. Serve homemade oatmeal fig bars as a snack, dessert, or even for 

Grandma’s Classic Pumpkin Pie

Grandma’s Classic Pumpkin Pie

Grandma’s pumpkin pie is a classic, traditional pumpkin pie. Made with canned pumpkin puree, evaporated milk and a perfect blend of fall spices, it’s the easiest pie of the season and one your family will absolutely love! Every family has its cherished traditions, and for mine, one of the most treasured 

Chocolate & Cognac Fig Cake with Chocolate Glaze

Chocolate & Cognac Fig Cake with Chocolate Glaze

Figs are a lovely early autumn treat, and here they’re featured in a luscious dark chocolate cake.  This decadent cake is moist and rich and for true chocolate lovers!  It combines the richness of dark chocolate, the warmth of cognac and the natural sweetness of